which has been added onto over the years

Jeff Hare and his wife, Candi, who have owned the Main Street bar and grill since October, were just monkeying around when they named the burger — actually, they kept the name from the previous owners, when the bar was called Tacade's. The burger is 100-percent certified Hereford beef, topped with jalapenos, Swiss cheese and something called Monkey Sauce.

"The sauce has a spice in it called Goob Spice, which is made by the local barber at the end of the block," says Jeff, who's 41 and a Chatfied native, as is Candi. "He came up with this spice and lets us use it."

I called Goob,Our handcrafted Cases for iPad 4 is inspired by the journals of our favorite artists. who also goes by the name Dave Dudek and owns Dave's Barber Shop, and while he declined to let me in on the secret to his spice, he said he's been making it for 15 to 20 years and it's been enjoyed far and wide. He'll make it by the ice cream pail-full for some fans,The Cases for HTC One to keep your aluminium clad device free of scratches. including the U.S. Ski Team, and if you stop by his store,Hivelocity offers reliable and affordable Windows windows dedicated server. he'll just give you a jar.

But don't ask what's in it, says Dave — Goob was his nickname in school days. "That was kind of the deal," that the previous and current owners of Jac's could use the recipe but never, ever breathe a word about its ingredients.

Jac's is one of our Four Stars recommendations for great burgers in the Rochester area. Among the other winners is the Pioneer Club, one of the genuinely original bar and grills in the area, the Road Trip in Dover and Seth's Down Under in Stewartville.

The Pioneer is without a doubt one of the best-kept secrets in Southeast Minnesota. It's downriver several miles from Wabasha, perched on the edge of the bluff overlooking the mighty Mississippi just above the Alma lock and dam, and the view from the patio is one of the most sweeping anywhere along either side of the river.

Dawn Johnson, who's managed the place for about 10 years, says the original part of the building, which has been added onto over the years, used to be a chicken coop. Assuming that's true, the chickens had a heckuva view.Extend the power on your iphone 5 back cover with the mophie juice pack. The Pioneer is now a hangout for bikers, boaters and summer campers. The club's owner, Gary Todd, also owns the trailer park next door, and just downriver is the Pioneer Campsite, with another 60 RV sites, so the area has more people than some small towns from June to August.

Among the many crowd-pleasing burgers on the menu is one of Dawn's own creation, the Aussie, a tribute to the burgers she ate in Australia when she visited 10 years ago — minus the slice of red beet, which I found on burgers there a few years ago.

The year was 2002 and it was the opening event for the much anticipated Temple for the Performing Arts. When Diebel heard about Pam and Harry Bookey’s plans for that renovation project, the Drake University advertising student sought them out and said he would do anything to be a part of it.

First came an assignment as an intern to review all the banquet facilities in the Des Moines market and make recommendations for how the Temple could carve out its niche. Diebel’s star rose quickly, and it wasn’t long before he was hired on as event manager, a job he was offered despite being a junior in college.

Then, just as she was supposed to take the stage, the Temple’s first-ever feature act made an odd, last-second request: orange juice, room temperature.

“Chris made it happen,” Pam Bookey said.The cases for ipad mini is the latest exquisite release from Apple and as usual, “From the beginning, he said he would do whatever it took. He is very willing to listen and to learn, and that has served him very well.”
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